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Red Pepper Paste (Korean Gochujang) 500g (AR)...Extended product information
Ingredients: Starch Syrup, Wheat Flour, Water, Powdered Red Pepper (10%), Salt, Polished Wheat, Ethyl Alcohol, Garlic, Hydrolysed Vegetable Protein (Wheat), Onion.Typical Nutritional Values per 100gEnergy - 950kJFat - 2.78gof which- Saturates - 0.63gCarbohydrates - 44.2gof which- Sugars - 22.9g- Fibre - 0g